Home > Cuisine > Italian Buffet Menu #3
 

Italian Buffet Menu #3

Stationary Display
Fresh Crudités w/ Dips
Fresh Fruit Kebobs w/ Peach & Raspberry Yogurt Sauce


Hors D’oeuvres, Passed Butler Style

(Select Three)
Crepes Layered w/ Smoked Salmon & Lemon Dill Cream Cheese
Horseradish & Pistachio Chicken Sate w/ Orange Marmalade Dipping Sauce
Bruschetta w/ Plum Tomatoes, Garlic, Basil, Red Onions, & Sharp Provolone
Phyllo Triangles w/ Feta Cheese & Spinach
Wild Mushroom Duxelle Crostini w/ Wasabi Aioli
Assorted Miniature Quiche


Salads
(Select Three)
Marinated Mushroom & Artichoke
Green Bean, Gorgonzola & Roasted Walnut
Grilled Ratatouille Salad
Pasta Primavera Salad
Caesar
Plum Tomato & Baby Mozzarella
Salad of Mixed Greens w/ Walnuts, Crumbled Feta, & Raspberry Vinaigrette


Italian Buffet
(Select Three)
Tri-Colored Tortellini w/ Pesto Sauce
Sausage & Peppers
Eggplant w/ Roasted Red Peppers & Mozzarella
Fusili w/ Bolognaise Sauce
Chicken Parmesan
Farfali w/ Summer Vegetables & Pecorino Romano
Chicken Marsala



Accompanied By:
Grilled Vegetables
Garlic & Herb Potatoes
Basket of Italian Bread & Rolls Fresh Brewed


Dessert w/ Coffee, Decaf, & Select Teas
Biscotti & Mini Italian Pastries

Menu substitutions, upgrades, and add-ons available